* Even if their glycemic index is high, these foods have a very low amount of glucose about 5%, a normal consume do not affect much on raising blood sugar.

** Keep in mind that, despite the relatively low GI logo they have a very high index of insulin.

 *** These foods do not contain carbohydrates, so they have a GI of 0.

Display # 
Title Author Hits
yogurth** Written by Isabella Ciotoli 4736
yogurt di soia (naturale) Written by Isabella Ciotoli 4575
yogurt di soia (aromatizzato) Written by Isabella Ciotoli 4523
vermicelli di soia Written by Isabella Ciotoli 4819
vermicelli di grano duro Written by Isabella Ciotoli 4867
uva passa,uvetta Written by Isabella Ciotoli 4701
uva (frutto fresco) Written by Isabella Ciotoli 4585
uova*** Written by Isabella Ciotoli 4961
torta di riso Written by Isabella Ciotoli 3793
tofu Written by Isabella Ciotoli 4868

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